Starters

Soup of the day (v)

Freshly baked homemade bread

£6.50

Crab bisque

Cream & cognac, homemade bread

£9.00

Fresh oysters

Shallot vinegar

£3.25 (each)

£16.50 (6 oysters)

Lundy crab claw

Garlic mayonnaise

£4.50 (per claw)

West country mussels

White wine, baguette

£12.50 (starter)

£19.50 (main)

Seared scallops

Pak choi, chilli jam, toasted cashews, soy dressing

£14.00

Duck liver parfait

Orange marmalade, toasted sourdough bread

£8.00

Caper & dill fishcakes

Pickled cucumber, watercress, tartar sauce

£9.00

Driftwood goat cheese & red onion tart (V)

Herbs & rocket salad

£8.50 (starter)

£15.50 (main)