Mains

Pan fried fillet of Sea Bass

Glazed shallots, celeriac mashed potato, spinach, shallot purée, Xeres dressing


£19.00

Grilled Mackerel Escabeche

Dried tomatoes, aubergine purée, herb oil

£18.00

Fish of the Day

Market fish supplied locally. Description and price to vary daily.

Whole Lundy Lobster in garlic & herb butter

Goose fat chips, garlic mayonnaise. Subject to availability.

£55.00

Pan roasted West Country Chicken Breast

Asparagus, broad beans, mashed potato, tarragon cream

£17.00

West Country Lamb Rack

Courgettes, green pea houmous, harissa, white bean & mint dressing

£23.00

Rib eye steak, Exmoor National Park Beef, 10oz

Goose fat chips, blistered cherry tomatoes, watercress

£25.00

Fillet Steak 'Exmoor National Park Beef', 8oz

Goose fat chips, blistered cherry tomatoes, watercress

£29.00